Pale ruby - quite like Pinot Noir in colour. Not at all weird on the nose, but certainly very savoury - leather, earth, bramble fruit. Beautiful maturity - really medicinal and cedary. For Musar, this is positively conventional - it evokes mature Médoc crossed with mature southern Rhône. Succulent and refined.
The First And Only Turkish Küp (Qvevri) Wine Unveiled - And Is Coming to HK
Qvevri wine was almost nonexistent in Turkey when I last visited this new wine country four years ago. Today, a star is born! En-vogue German Winemaker Udo Hirsch (known as the "Crazy German) is pursuing Turkey’s first ever qvevri (Küp in Turkish) wine, a
Forbes - All The Reasons To Drink Turkish Wine
By Susan H. Gordon
“I’m not Turkish,” said Momofuku Ssam Bar wine director Nicole Hakli at the first Borderless Wine Symposium, held in downtown Manhattan earlier this week, about her own borderlessness. She was here to talk about the wines of Turkey, wh
Converting Conservative Knowledgeable Drinkers To Qvevri Fans
Like music and art, wine can be expressed in many different forms. And when it comes to taste and genres, we all have our own preference. If you like to drink wine, your palates need to constantly evolve. Learning to appreciate qvevri wine is about learn