Turkey has an ancient winemaking history stretching back millennia, well before the classic civilisations of Greece and Rome helped to cement the popularity of wine as a cultural cornerstone.

But this has been overlooked for a very long time, and it is only recently that Turkey’s wine industry has grown sufficiently to become recognised internationally.

To read more: http://www.decanter.com/wine-reviews-tastings/turkish-wines-to-try-329265/